Category: VIDEO

In 2024, the International Labour Organisation (ILO) reported that 60% of the global population—4.8 billion people—are part of the workforce, spending a significant portion of their lives at work and consuming at least one major meal there. Yet, nutrition remains an overlooked aspect of workplace safety and health. A study by the Global Alliance for…

???? Malnutrition is a global crisis — together, we can solve It. One in three people around the world, nearly 1/3 of the global population, are eating food that lacks essential vitamins, minerals, and protein. This is a crisis we can’t ignore – and we need to solve it together. At the Global Alliance for…

Lawrence Haddad, Executive Director of the Global Alliance for Improved Nutrition and Michiel Bakker the Vice President of Global Workplace Programs at Google joined the Collaboration for Healthier Lives Coalition of Action in a special discussion on employee wellbeing – delving into the world of workforce nutrition and why it’s important for businesses.

Ajinomoto CEO, Takaaki Nishii, participated on 16 November 2021 in an official side event of the Tokyo Nutrition for Growth Summit 2021 on the topic of Workforce Nutrition. The event, hosted by the Workforce Nutrition Alliance and its co-founders — the Global Alliance for Improved Nutrition (GAIN) and The Consumer Goods Forum — brought together…

The Government of Bangladesh has been a strong proponent of workforce nutrition, with many large employers in the country implementing an increasing number of workforce nutrition programmes, including a growing number of breastfeeding in the workplace programmes.  The country recognizes the important role to that workforce nutrition brings to building a healthy families, workforces and…